I-Soy protein isolate inombolo ye-Cas: 9010-10-0 I-Molecular Formula: C13H10N2

Incazelo emfushane:

Inombolo yeCas: 9010-10-0

Igama Lekhemikhali: I-Soy protein isolate

I-Molecular Formula:C13H10N2

Synonimes:Hydrolysedsoya Beanprotein;Soyproteinisolateethanolwashed;Texturedsoyprotein;Isolatedsoyprotein;Isolatedsoyprotein;Isoya protein Isolate;Soy Protein Concentrate/Textured/Isolate;Soy Protein Isolate

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Ukucaciswa Kwemikhiqizo

I-Melting Point	N/A
Ukuminyana
izinga lokushisa lokugcina	Umkhathi ongenayo, izinga lokushisa legumbi
ukuncibilika	N/A
umsebenzi optical	N/A
Ukubukeka	Impushana emhlophe/Ephuzi
Ubumsulwa	≥99%

Incazelo

I-Soy protein isolate iyisengezo sokudla esihlanganisa inani elithile lama-carbohydrate, ushukela ohlobene ne-fibre.Icutshungulwa ngendlela efanayo, kodwa yonke into iyasuswa, ngaphandle kwamaprotheni.Wonke ama-carbohydrates kanye nefayibha kukhishwa kubhontshisi we-eth osuvele wancipha.Lokhu kushiya umphumela wokuphela kwawo wonke amaprotheni 'omsulwa' kunozakwabo.

ukusetshenziswa kanye nomthamo

I-Soy Protein iphrotheni etholakala kubhontshisi wesoya, equkethe ama-amino acid abalulekile.Izinhlobo ezivame kakhulu ufulawa kabhontshisi wesoya (cishe amaprotheni angama-50%), ukugxilwa kukabhontshisi wesoya (cishe amaprotheni angama-70%), kanye neprotheyini kabhontshisi wesoya (cishe amaprotheni angama-90%).Isetshenziselwa amasoseji, ukudla okulula, kanye nama-analogs enyama ukunikeza i-emulsification, ukubopha, ukulawula umswakama, ukulawula ukuthungwa, kanye nokuqinisa amaprotheni.Ibizwa nangokuthi amaprotheni e-soy.